Moroccan Beef Kofta Flat Buns

Make your own beef mince kofta like this sharp and easy Moroccan recipe.

The ingredient of Moroccan Beef Kofta Flat Buns

• 1 small red onion halved
• 500g coles australian no bonus hormones beef 3 star mince
• 1 tbsp harissa spice mixture combination
• 1 tbsp finely chopped coriander
• 1 lebanese cucumber halved lengthways seeded thinly sliced
• 1 tomato chopped
• 1 3 cup flat leaf parsley leaves
• 1 tbsp olive oil
• 1 tbsp lemon juice
• 4 coles moroccan harissa flat buns toasted
• 1 3 cup 95g greek style yoghurt

The Instruction of moroccan beef kofta flat buns

• finely chop 1 onion half thinly slice the enduring surviving onion half
• increase the mince harissa spice mix coriander and chopped onion in a medium bowl roll tablespoons of mix into balls and flatten slightly place more or less a plate
• heat a large non stick frying pan greater than medium heat spray patties taking into consideration olive oil spray cook half the patties for 2 3 mins each side or until browned and cooked through transfer to a plate and cover to allowance warm repeat like permanent patties
• meanwhile include the sliced onion cucumber tomato parsley oil and lemon juice in a bowl
• divide the buns among serving plates fee bun bases in imitation of yoghurt summit zenith like patties and cucumber mixture season fold exceeding the bun tops to serve

Nutritions of Moroccan Beef Kofta Flat Buns

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