Easy Cherry Glazed Ham Recipe

For a suitably stunning Christmas feast centrepiece without the fuss, target our easy glazed ham recipe which heroes in-season cherries

The ingredient of Easy Cherry Glazed Ham Recipe

• 1 2 cup 160g cherry jam
• 1 2 cup 170g yellowish brown marmalade
• 1 2 cup 110g brown sugar
• 1 4 cup 60ml maple syrup
• 1 4 cup 60ml brandy or tawny juice
• 2 tbsp wholegrain mustard
• 2 tbsp dijon mustard
• 1 2 tsp fennel seeds
• 1 2 tsp infected spice
• 8 5kg coles full leg ham bone in
• 2 tbsp summative cloves

The Instruction of easy cherry glazed ham recipe

• preheat oven to 180u00b0c swell the jam marmalade sugar maple syrup and brandy or orangey juice in a medium saucepan over medium high heat bring to the boil cook stirring occasionally for 5 mins or until the mixture thickens slightly strain through a fine sieve into a bowl and discard the solids mount up the wholegrain mustard dijon mustard fennel seeds and dirty spice and shake up to combine set aside to cool slightly
• meanwhile place the ham roughly a clean proceed surface use a small harsh knife to cut through the rind 8cm from the shank control manage a thumb sedated the rind to separate from the fat peel back sliding your fingers under the rind to remove
• use a small aggressive knife to score the fat diagonally at 3cm intervals to form a diamond pattern donu2019t score the fat too very as it can slide off during cooking shout from the rooftops 1 gather together clove into the centre of each diamond
• place the ham approximately a wire rack in a roasting pan brush the ham subsequently one quarter of the jam mixture wrap the shank in foil bake basting subsequently long lasting jam mix the complete 15 mins for 1 1 4 hours or until the ham caramelises and is golden brown set aside for 15 mins to cool slightly
• transfer the ham to a large serving platter cut into slices to serve

Nutritions of Easy Cherry Glazed Ham Recipe

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