Roast Beef And Dijon Sandwiches

For an easy lunch on-the-go, endeavor this roast beef sandwich subsequently a creamy avocado and pea spread.

The ingredient of Roast Beef And Dijon Sandwiches

• 40g 1 4 cup frozen peas thawed
• 1 2 small avocado
• 2 tip pinnacle sandwich thins
• 2 tsp dijon mustard
• 1 small zucchini peeled in thin ribbons
• 1 small carrot peeled in thin ribbons
• 120g thinly sliced rare roast beef
• 20g baby spinach

The Instruction of roast beef and dijon sandwiches

• place the peas in a heatproof bowl cover considering boiling water and set aside for 1 minute drain and rinse knocked out cold water transfer to paper towel to drain
• place the avocado and peas in a bowl season in imitation of salt and pepper mash well when a fork or small glue blender
• split sandwich thins in half loan 2 pieces with mustard and the bonus pieces taking into consideration the avocado mixture growth the zucchini carrot and beef something like the mustard pieces trim the vegetables to fit if needed height considering spinach
• cover the sandwiches similar to the avocado pieces and gently press down cut in half to serve

Nutritions of Roast Beef And Dijon Sandwiches

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