Fusilli Pasta


Fusilli Pasta in the manner of Fusilli Pasta, Green Peas, Pesto Sauce, Ricotta Cheese, Pine Nuts, Parmesan Cheese, Basil Leaves, Pasta Water

The ingredient of Fusilli Pasta

  • 9 16 pound fusilli pasta spirals
  • 1 2 cup green peas frozen or roomy
  • 4 tablespoons pesto sauce
  • 4 tablespoons ricotta cheese full cream
  • 2 tablespoons pine nuts dry roasted
  • 1 tablespoon parmesan cheese finely grated
  • 1 bunch basil leaves blithe
  • 3 3 8 tablespoons pasta water reserved in front straining

Nutritions of Fusilli Pasta

@type: nutritioninformation
@type: 310 calories
@type: 51 grams
@type: 10 milligrams
@type: 7 grams
@type: 3 grams
@type: 12 grams
@type: 1 5 grams
@type: 45 milligrams
@type: 3 grams

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