Cranberry Stuffing Balls

This tasty stuffing makes a fabulous Christmas side dish and is in fact in point of fact more-ish!

The ingredient of Cranberry Stuffing Balls

• 4 slices prosciutto
• 1 tbsp olive oil
• 1 2 red onion finely chopped
• 2 garlic cloves crushed
• 2 1 2 cups stale white breadcrumbs
• 1 2 cup dried cranberries chopped
• 1 egg lightly beaten
• 1 tbsp chopped well ventilated light sage
• 50g butter melted

The Instruction of cranberry stuffing balls

• preheat oven to 200u00b0c cut each prosciutto slice lengthways into four pieces
• heat oil in a non stick frying pan on top of higher than medium high heat ensue onion and garlic cook stirring for 3 minutes or until onion is soft sever to a bowl amass breadcrumbs cranberries egg sage and butter season taking into consideration salt and pepper fusion competently to combine
• disturb tablespoons of join up into 16 balls wrap one slice of prosciutto nearly each ball place all but a baking tray lined taking into consideration baking paper bake for 15 to 20 minutes or until browned and enraged through serve

Nutritions of Cranberry Stuffing Balls

calories: 89 864 calories
calories: 4 7 grams fat
calories: 2 1 grams saturated fat
calories: 8 9 grams carbohydrates
calories: n a
calories: n a
calories: 2 8 grams protein
calories: 22 milligrams cholesterol
calories: 204 milligrams sodium
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calories: nutritioninformation