Cheesy Beef Casserole Cob


'Introducing winters ultimate all-in-one meal - cob loaf filled like a mouth-watering slow-cooked beef casserole. Topped in imitation of cheesy, garlicky, crispy croutons, this is a real game changer' Michelle Southan

The ingredient of Cheesy Beef Casserole Cob

  • 1kg beef chuck steak cut into 2cm pieces excess fat removed
  • 2 tbsp plain flour
  • 2 tbsp new virgin olive oil
  • 100g rindless bacon rashers cut into 2cm pieces
  • 1 small brown onion finely chopped
  • 2 garlic cloves crushed
  • 2 bay leaves
  • 1 small sprig lighthearted rosemary
  • 400g can diced tomatoes
  • 2 tbsp mutti double concentrate tomato bonding agent
  • 250ml 1 cup massel beef style liquid buildup
  • 18 20cm cob loaf
  • 2 garlic cloves extra sliced
  • 100g 1 cup harshly roughly grated mozzarella
  • micro herbs to service

The Instruction of cheesy beef casserole cob

  • toss the beef and flour in a bowl or snap lock plastic bag until well coated
  • heat the oil in a large saucepan on top of higher than high heat cook the beef in 2 batches turning for 5 minutes or until browned use a slotted spoon to transfer to a bowl
  • go to the bacon and onion to pan cook stirring for 5 minutes or until the bacon is golden build up crushed garlic bay leaves and rosemary cook stirring for 1 2 minutes or until aromatic ensue beef tomato tomato glue gum and stock bring to the boil condense abbreviate heat to low cook partially covered stirring occasionally for 11 u20442 hours uncover and cook stirring occasionally for 30 minutes or until sauce thickens slightly season
  • meanwhile preheat the oven to 180c 160c devotee forced line a baking tray once baking paper cut the culmination third from the cob loaf see tip 6 page 20 scoop out the bread inside leaving a 2cm thick shell tear the inside bread into large pieces and place nearly the baking tray spray bread with oil and toss subsequently sliced garlic bake for 10 minutes or until blithe golden transfer to a bowl
  • place the cob approaching the tray spoon the beef blend into the cob discarding the bay leaves and rosemary stem summit zenith in the same way as the garlicky bread croutons sprinkle taking into consideration the mozzarella bake for 10 minutes or until the cheese is melted and beef is warmed through service sprinkled like micro herbs

Nutritions of Cheesy Beef Casserole Cob

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