Coriander Fish Ball Noodle Soup


This aromatic soup following fish balls and noodles is hearty acceptable to satisfy as a main meal.

The ingredient of Coriander Fish Ball Noodle Soup

  • 6 cups massel chicken style liquid accrual
  • 3cm piece open ginger peeled sliced
  • 2 collection star anise
  • 2 tbsp soy sauce
  • 2 tsp brown sugar
  • 750g boneless white fish fillets skin removed all but chopped
  • 1 2 cup open coriander leaves chopped
  • 1 tsp finely grated lime rind
  • 1 garlic clove crushed
  • 250g dried rice stick pad thai noodles
  • 100g snow peas trimmed finely sliced
  • spacious coriander leaves to support

The Instruction of coriander fish ball noodle soup

  • place stock ginger star anise soy sauce and sugar in a saucepan bring to the boil beyond high heat condense abbreviate heat to low simmer covered for 15 minutes or until slightly reduced
  • meanwhile place fish coriander lime rind and garlic in a food processor season past salt and pepper process until combined roll heaped tablespoons of merger into balls
  • place noodles in a heatproof bowl cover following boiling water stand for 5 to 7 minutes or until tender using a fork separate noodles drain
  • strain heap fusion into a bowl return to pan beyond medium heat add fish balls to accretion mixture cook stirring for 8 to 10 minutes or until cooked through build up snow peas cook for 1 minute or until tender
  • divide noodles in the midst of bowls ladle soup snow peas and fish balls beyond noodles summit zenith gone coriander serve

Nutritions of Coriander Fish Ball Noodle Soup

calories: 426 137 calories
calories: 8 2 grams fat
calories: 2 5 grams saturated fat
calories: 38 grams carbohydrates
calories: n a
calories: n a
calories: 49 1 grams protein
calories: 161 milligrams cholesterol
calories: 2704 milligrams sodium
calories: https schema org
calories: nutritioninformation

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