Olive Garden Toasted Ravioli


Olive Garden Toasted Ravioli later Ravioli, Eggs, Water, Garlic Salt, Flour, Breadcrumbs, Italian Seasoning, Oil

The ingredient of Olive Garden Toasted Ravioli

  • 16 ounces ravioli meat
  • 2 eggs beaten
  • 1 4 cup water
  • 1 teaspoon garlic salt
  • 1 cup flour
  • 1 cup breadcrumbs
  • 1 teaspoon italian seasoning
  • oil for frying

Nutritions of Olive Garden Toasted Ravioli

@type: nutritioninformation
@type: 620 calories
@type: 92 grams
@type: 155 milligrams
@type: 17 grams
@type: 4 grams
@type: 25 grams
@type: 6 grams
@type: 610 milligrams
@type: 3 grams

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