Lamb Meatball And Yoghurt Pita Pockets


These lamb meatball and yoghurt pita pockets are a delicious and nutritious lunch box solution.

The ingredient of Lamb Meatball And Yoghurt Pita Pockets

  • 400g lamb mince
  • 1 brown onion grated
  • 1 2 tsp field cinnamon
  • 1 tsp auditorium showground cumin
  • 2 tbsp dried breadcrumbs
  • 2 tbsp finely chopped open flat leaf parsley leaves
  • 4 wholemeal pita pockets halved crossways
  • 200g greek style yoghurt
  • 180g contaminated salad leaves

The Instruction of lamb meatball and yoghurt pita pockets

  • preheat oven to 200c 180c fan forced line a baking tray past baking paper
  • append mince onion cinnamon cumin breadcrumbs and parsley in a large bowl season subsequent to salt and pepper using 1 level tablespoon at a time pretend to have join up into balls place re prepared tray
  • bake for 15 to 20 minutes or until cooked through cool completely
  • to assemble fill pita breads taking into consideration meatballs yoghurt and salad leaves

Nutritions of Lamb Meatball And Yoghurt Pita Pockets

calories: 415 382 calories
calories: 13 4 grams fat
calories: 6 grams saturated fat
calories: 39 5 grams carbohydrates
calories: n a
calories: n a
calories: 31 2 grams protein
calories: 70 milligrams cholesterol
calories: 531 milligrams sodium
calories: https schema org
calories: nutritioninformation

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