Grilled Rib Eye Past Anchovy And Caper Butter
Grilled Rib-eye like Anchovy And Caper Butter when Beef Rib Eye, Olive Oil, Thyme, Salad, Softened Butter, Anchovy Fillets, Baby Capers, Garlic Cloves, Flat Leaf Parsley, Rosemary
The ingredient of Grilled Rib Eye Past Anchovy And Caper Butter
- 1 beef rib eye just about 450gm
- 2 tablespoons olive oil
- 2 tablespoons thyme finely chopped
- 1 leaf salad
- 80 grams softened butter
- 2 anchovy fillets finely chopped
- 2 tablespoons baby capers in salt rinsed and finely chopped
- 2 garlic cloves finely chopped
- 1 2 cup flat leaf parsley each and chives finely chopped firmly packed
- 2 tablespoons rosemary finely chopped loosely packed
Nutritions of Grilled Rib Eye Past Anchovy And Caper Butter
@type: nutritioninformation@type: 810 calories
@type: 3 grams
@type: 185 milligrams
@type: 74 grams
@type: 1 grams
@type: 31 grams
@type: 33 grams
@type: 330 milligrams
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